We have sectioned the book into seasons and filled the pages with loads of Ripe salads, divine baking, quick and easy meals along with new sections such as Abundant Vege, for those moments when mother nature is plentiful. There are lots of vegan, gluten-free, dairy-free recipes, such as the Vegan Hazelnut Chocolate Mousse Cake. As well as some of our favourite meat dishes - like Zivas melt in your mouth Slow-cooked Beef Cheeks or the Peruvian Roast Chicken.